Zulay Moka Pot Espresso – Cuban Coffee Maker – Leak-Proof Stovetop Espresso Maker – Durable Italian Coffee Maker – Cafetera Cubana – Grecas de Cafe – Moka Pot 3 Cup Silver

Elevating My Espresso Game to New Heights!
The Zulay Classic Stovetop Espresso Maker has become an absolute game-changer in my morning routine, redefining the way I enjoy espresso and Cuban Coladas.
This classic Italian-style 3 Espresso Cup Moka Pot has turned my kitchen into a mini coffee haven. The process of making espresso is not just a routine—it’s a delightful ritual. The rich, strong flavors produced by this espresso maker have set a new standard for my coffee experience.
One of the highlights is the ease of operation. It’s straightforward and quick, allowing me to indulge in a flavorful cup of espresso without the fuss. The cleanup is equally hassle-free, making it a convenient choice for daily use.
The gray/black color combination adds a touch of elegance to my kitchen, and the compact size makes it a practical addition to any countertop. It’s not just a coffee maker; it’s a stylish statement.
As if the 3-cup capacity wasn’t enough, the excitement of my espresso journey has me eagerly anticipating the purchase of a larger one from Zulay. The prospect of making even more delicious coffee has me counting down the days.
In conclusion, the Zulay Classic Stovetop Espresso Maker has exceeded my expectations and set a new standard for the perfect cup of espresso. If you’re a coffee enthusiast looking to elevate your brewing experience, this Moka Pot is a must-have. Five stars for flavor, simplicity, and the anticipation of expanding my Zulay collection!

Worth it
At first, with anything and when it comes down to buying anything online, you just don’t know what you are gonna end up with. It’s always a hit and miss with moka pots and sometimes unknown brands can leave you unsure.
The product came in a pretty cool looking box, not that that’s important. The built of the moka pot is very solid and has feel of sturdiness which I find important for any Moka pot, just means it’ll last a long time.
The coffee filter cup, it feels cheap but is actually pretty decent.
The Moka pot itself does great in making coffee and you surely won’t be disappointed in buying this product.
The owners of the brand seem to really care with their emails and wanting to know how the product is doing.
For those who are seeking answers which I have.. Moka pot in general, you only hand wash – there’s none to any reason to use soap to clean it. What makes Moka pot is the coating of the coffee, which adds flavor.
Always start by making coffee with the moka pot Atleast 2-3 times for that coating before actually physically drinking it.
But anyways, definitely not disappointed and the price is agreeable and I’m not disappointed!

Used daily and I’d still recommend
Bottom line information: I’ve had this for 6 weeks, used daily, I had one problem with the gasket in-between the vessels that turned out to be a me problem, not a malfunction of the pot. I recommend this to anyone who is willing to keep their pot clean and not in a lazy mad rush to make coffee in the morning.
If you would like to hear details:
I purchased the 3 cup Moka Pot about six weeks ago and have used it nearly every day, sometimes two times a day. Finding the right amount a heat took some trial and error the first couple of days but once I found it I’ve been happy ever since. I have a gas stove with a small burner. Ideally you want to have a burner that does not have a wider circumference than the bottom of your pot.
If you are in a mad rush every morning to make a pot of coffee or spoiled to the automatic brew of your conventional coffee maker this either may not be the process for you or make take some adjustment time. This is a process, I am often in a hurry on the mornings that I work so I grind coffee beans the night before. I do like to boil water in kettle first to get the water hot prior to putting in the bottom vessel as to not burn the coffee and it is done faster anyway. I not have a routine and know that my coffee is going to take about 10 min to brew once I get it on the stove but that is due to the amount of heat that I use. So I multi-task and it works fine but it is recommended that once it goes on the stove you stay close by to watch it, don’t leave it completely unattended!
This moka pot is a little small if I want more than one cup of coffee, so I’ve gotten in the habit of making an iced latte in the morning instead of a hot cup of coffee because it is summer in Texas and its too hot even in the mornings. However, I do plan on getting a bigger moka pot soon. I like strong coffee full of flavor and this moka pot does not disappoint! I’ve found that I am now spoiled to the flavor that this pot brings out. I’ve completely done away with my conventional maker which freed up a ton of space on my counter.
I did a lot of research before purchasing this pot, I am very happy with my choice and plan on buying the same brand of the bigger pot. I also bought a manual coffee bean burr grinder that I love so I can control the size of my grind. For this pot I use a course grind that works great, something really fine would probably fall through the filter.
Clean up is not a big deal to me. Once done I immediately unscrew the pieces and rinse out the top vessel, otherwise the sediment dries in there and makes it harder to clean. I also rinse the underside of the top vessel to clean off the remaining coffee grounds and ensure that there are no grounds under the gasket. It is possible to get the gasket out and clean it all thoroughly but I do not do that every time as I don’t want to wear the gasket out or damage it by removing it often. I was lazy one morning and heard/felt a little crunch when I screwed the two pieces together and decided to make the coffee anyway and discovered that there was a coffee ground under the gasket which caused it to leak when it pressured up on the stove. That is the only time it’s leaked, I just ensure that I cleaned it properly.
By the time I drink my coffee it is cool enough to clean the bottom. Do not use soap! I dump the grounds out and rinse the filter under water, followed by rinsing the bottom vessel. I wipe all pieces down with a power towel as there will be a little coffee residue.
I really do not have any complaints about this pot, it does take a little time and patience to get used to but now it is just my morning routine that is actually almost a therapeutic process. I love the flavor that I get. The coffee to me does not seem as hot as I would get out of a conventional pot so I just heat up my milk and creamer when I want it really hot, and use a frother to get it a little more creamy. So when I make it hot the frother helps in making more of a cappuccino depending on the amount of time I use the frother and how much air is added. I love iced lattes with this as the flavor goes a long way!
I hope this helps someone out there.

Muy buena cafetera, materiales de calidad y buen tamaño

Just made my first cup with this and it was brilliant! Only neded the hob on number 3 and it was ready in no time at all (i did use hot water to start though) 3 teaspoons of fresh ground was enough for three very strong shots of coffee. Its well enough made but lacks the perfect finishing of a much more expensive version. Finish aside it works and looks great.

Una cafetera realmente hermosa, yo la adquirí en color blanco y me encantó, excelente calidad y fácil de limpiar! Una excelente opción para los amantes del café. La recomiendo 100%